| Management number | 231912758 | Release Date | 2026/06/18 | List Price | $7.64 | Model Number | 231912758 | ||
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| Category | |||||||||
Since 2008, self-taught chef Mérida Anderson has been hosting vegan secret suppers in Vancouver, Montreal, and New York. With her focus on menu-planning and simple, seasonal ingredients, she offers readers all the tools to create healthy, sumptuous meals. From smoked-cured coconut to a rich sweet potato crême brulée, these dishes are certain to delight vegans and non-vegans alike. Read more
| ASIN | B00B6UACO2 |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-1551524979 |
| Language | English |
| File size | 16.9 MB |
| Page Flip | Enabled |
| Publisher | Arsenal Pulp Press |
| Word Wise | Enabled |
| Print length | 224 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | April 26, 2013 |
| Enhanced typesetting | Enabled |
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